Focaccia Sourdough Bread
$12.00
Sale price
$12.00
Regular price
$14.00
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Focaccia artesanal elaborada con masa madre natural y fermentación lenta. Pan esponjoso y aromático con romero fresco y aceite de oliva virgen extra, que crean una corteza dorada y crujiente. Cada bocado revela la textura aireada característica de nuestro proceso tradicional. Perfecta para acompañar comidas, hacer sándwiches o disfrutar sola. Sin conservantes ni aditivos artificiales, solo ingredientes simples y honestos. Ideal para compartir en la mesa o llevar como regalo.
Focaccia Sourdough Bread
$12.00
Sale price
$12.00
Regular price
$14.00
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Why Choose Our Sourdough?
Naturally fermented artisan bread crafted in Miami using organic ingredients, slow fermentation and traditional baking methods.
Every loaf is baked in small batches for deep flavor, airy crumb and a crisp golden crust.
Naturally Fermented
Slow fermentation for deeper flavor, better texture and artisan quality.
Organic Ingredients
Crafted using high-quality flour, water, sea salt and natural fermentation.
Small Batch Baked
Freshly baked weekly in Miami with careful artisan techniques.